A fairly simple dish with big flavor.
Ingredients:
1 pound pork chops
1 ounce soy sauce (I typically use low sodium)
1 ounce rice vinegar
2 tablespoons toasted sesame oil
3 cloves minced garlic
1 tablespoon minced ginger
2 tablespoons water
1 tablespoon dried chives
Steps:
1. Place pork chops in large ziplock bag or bowl with sealing lid.
2. Mix all marinade ingredients together in small bowl.
3. Pour marinade over pork chops.
4. Allow pork chops to marinate for at least 30 minutes.
5. Cook pork chops on barbecue or in a hot pan, 2-6 minutes per side, depending on thickness.
Sprinkle with coarsely ground dried garlic for maximum WOW factor!
Enjoy!
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